Menu
-
Make Merry Chilled Platter
8 fresh oyster, king crab leg, assorted sashimi, half lobster, 6 seafood tapas
-
Frolic Chilled Seafood Platter
6 Oysters, Assorted Sashimi, 4 Seafood Tapas (Chef's selection) -
Fremantle Hot Seafood Platter
crispy soft-shelled crab with bisque aioli, calamari fritto with garlic aioli, crispy fish fingers with tartare sauce, 4 baked scallop gratin, 4 baked oyster rockefeller
-
Seafood Tapas
-
marinated prawn with guacamole
-
grilled scallop with tomato & mango relish
-
mussels with sauce vierge
-
clams with lemon herb dressing
-
crab remoulade in roma tomatoes
-
baby octopus with sauce ravigote
-
salmon ceviche
-
-
Fresh Oysters (1/2 Dozen)
served with lemon wedges, mignonette sauce, thai lime dressing, cucumber tzatziki
-
Oysters (1 Dozen)
served with lemon wedges, mignonette sauce, thai lime dressing, cucumber tzatziki
-
Sashimi Platter
salmon, hamachi, tuna
-
Salmon Sashimi
-
Hamachi Sashimi
-
Tuna Sashimi